Peeled Crawfish Tail Meat (Frozen)

Houston Seafood Crawfish Tail Meat is fully cooked, peeled, and deveined before being vacuum-packed and frozen.

• Local pickup only

• 1-pound bag or case of 24 count 1 lb. bags

• 150-200 crawfish count per pound

• 100% servings

• Frozen & fully cooked

• Thawed first before use

• Storage Period 6~10 months at -64 °F

• Keep frozen before using

• Houston Seafood Crawfish Tail Meat can be used in any number of dishes as the main ingredient or Boudreaux's crawfish tails can be added to sauces, stuffings, and toppings.

• Crawfish Etouffee: Crawfish etouffee is a simple dish of sweet and meaty crawfish served in a rich and flavorful gravy that is made from a quick roux.

• The dish includes the Cajun holy trinity of onions, bell peppers, and celery, along with lots of garlic, spicy Cajun seasonings, and fresh chopped herbs.

Would you like to add some "Boil Sides," such as corn, potatoes, or a dip, to your order?

***** Please bring a clean, sanitary cooler for transport. *****

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