Louisiana Chicken & Sausage Gumbo (Quart)
Louisiana Chicken & Sausage Gumbo (1 Quart)
Nothing says South Louisiana like a steaming bowl of authentic gumbo. Our Chicken & Sausage Gumbo is built on a foundation of a "dark-as-a-penny" chocolate roux, giving it that deep, nutty, and complex flavor that only comes from slow-cooking. We simmer it for hours with the "Holy Trinity" (onions, bell peppers, and celery), tender pulled chicken, and thick slices of smoky Andouille sausage.
It’s a hearty, soul-warming classic that’s perfect for a chilly day or any day you need a little Cajun comfort.
Product Details
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Quantity: 1 Quart (32 oz.).
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Serving Size: Serves approx. 2–4 people.
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Includes: One quart of Gumbo and a separate container of fluffy, steamed white rice.
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Flavor Profile: Rich, smoky, and earthy with a savory spice blend.
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Availability: LOCAL PICKUP ONLY.
Reheating & Storage
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Reheating:
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Stovetop (Best): Pour the gumbo into a pot and simmer over medium heat, stirring occasionally until hot.
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Microwave: Transfer to a microwave-safe bowl and heat in 2-minute increments, stirring each time.
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Storage: Keep refrigerated. Gumbo is one of those rare dishes that often tastes even better the next day! Consume within 3–4 days of pickup.
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Pro Tip: Sprinkle a little filé powder or a dash of hot sauce on top just before serving for that extra authentic touch.
Health & Safety Warnings
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Allergen Warning: Contains Wheat (Roux) and Soy. Prepared in a facility that also processes shellfish, dairy, and tree nuts.
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Meat Content: Contains Pork (Smoked Andouille Sausage) and Chicken.
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Consumer Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Ensure the product is heated to an internal temperature of 165°F.
Looking to round out your Bayou spread? Add a quart of our Red Beans & Rice or a side of Cajun Potato Salad to your cart!
For special requests or questions, please get in touch with us! Click Here