TRADITIONAL CHICKEN PARMESAN (Catered Buffet Style)

Tender chicken breasts hand-breaded and fried to golden perfection, then topped with rich marinara sauce and melted mozzarella cheese. Served family-style in a hotel pan. This classic Italian-American favorite pairs beautifully with pasta, rice, or fresh vegetables. Perfect for corporate events, weddings, and large gatherings. Includes serving utensils and warming instructions for seamless buffet service.

AVAILABLE SIZES:

Half Hotel Pan | Serves 8–10 

Full Hotel Pan | Serves 15–20 

PASTA CHOICES:

Fettuccine Marinara - Penne Marinara

ADD-ONS:

Garlic Parmesan Toast

Ideal for office parties, lunches, graduation parties, meetings, and events. Serve as an appetizer, side, or main course.