Barramundi "Sea Bass" Fillet Skin On Iqf 8oz (Frozen)

Barramundi "Sea Bass" Fillet Skin On Iqf 8oz Indonesia (Frozen) 

Delicate, buttery flavor perfect for casual and upscale dining. Sustainably harvested using low-tech, low-density methods of farming. Hand-filleted and flash frozen within hours of harvest. Ready to cook, IVP skin-on portions.

• Quantity of Inner Pack: 20
• Quantity of Next Level GTIN: 1
• 8-ounce Barramundi pieces
• IVP skin-on portions
• Number of Servings: 20
• Serving Size Description: 1 piece (227 g)
• Serving Size / UOM: 227.0
• Barramundi Portions, Skin-On 8-ounces
• Preparation Type: Unprepared • Preparation Instructions: Keep frozen until ready to thaw. 1. Remove the packaging and thaw it on a plate. 2. Preheat oven to 350°F. 3. Allow 10 minutes of cooking time per inch of thickness. 4. Cook to an internal temperature of 145°F or until fish flakes easily with a fork.
• Temperature Qualifier Code: Storage and Handling • Minimum Temperature: -20
• Maximum Temperature: 10
• Minimum Product Lifespan from Production: 730
• Minimum Product Lifespan from Arrival: 90
• Keep frozen • Case Dimensions are 16.6 in x 10.2 in x 5.2 in 

Preparation and Cooking Instructions
Unprepared = Keep frozen until ready to thaw. 1. Remove packaging and thaw on plate. 2. Preheat oven to 350°F. 3. Allow 10 minutes of cooking time per inch of thickness. 4. Cook to an internal temperature of 145°F or until fish flakes easily with a fork.

Would you like to add some "Boil Sides," such as corn, potatoes, or a dip, to your order?

***** Please bring a clean, sanitary cooler for transport. *****

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